HACCP food safety, for manufacturers and wholesalers
Your food safety program, audit-ready.
Program template, record sheets and audit checklist for food manufacturers and wholesale producers who need their own program. Instant download, in plain English.
- From $1,295, one payment
- Instant download
- Built by a bakery owner
An auditor doesn't want to hear it. They want to see it.
See the tiersIs this right for your business?
Being honest saves you money. Here's who the suite is built for, and who doesn't need it.
Built for you if
- You manufacture or wholesale food
- You need your own (non-standard) food safety program
- Your program is checked through food safety audits
- Retailers or customers ask for your food safety documentation
Probably not for you if
- You run a Victorian cafe, restaurant or food retail business that can use the Department of Health's free FoodSmart template
- You only handle low-risk or pre-packaged foods that don't need a food safety program
Not sure which class your premises is? Your local council's environmental health team can tell you.
What's in the suite
Everything you need to document, run and prove your food safety program.
Records an auditor can actually follow
Every record sheet is laid out around a critical limit, so your team knows what to check, what's acceptable and what to do when it isn't.
- Cooking and cooling temperatures
- Cool room and freezer checks
- Receiving and supplier checks
- Cleaning and sanitising
- Corrective actions when something falls outside the limit
From template to audit
Four steps, at your own pace.
Choose your tier
Pick the tier that suits your business and download it straight away.
Tailor it
Map your products and processes, identify hazards and set your critical control points.
Keep records
Use the record sheets every day so your program works in practice, not just on paper.
Get audited
Prepare with the audit checklist, then have your program audited by an approved food safety auditor.
Choose your tier
One payment, downloaded instantly, and yours to reuse every audit cycle. No subscription, no per-site fee.
Template
$1,295
For experienced operators who want to build their own program.
- HACCP-based food safety program template
- Hazard analysis worksheets
- Instant download
Template and records
$1,995
Adds the records you need to run your program every day.
- Everything in Template
- Records pack for daily checks
- Instant download
Audit ready
$2,995
The complete suite, including everything to prepare for your audit.
- Everything in Template and records
- Audit checklist
- Instant download
Prices in AUD. One-off payment, not a subscription. Having your program written from scratch is quoted separately, and costs considerably more.
Done for you
Want us to build it for you?
Quoted to your business
Every food business is different, so we scope the work and give you a written quote before anything starts. We build your HACCP-based food safety program with you, tailored to your products, processes and premises, ready for your audit.
What's included
- Review of your products, processes and premises
- Hazard analysis and critical control points
- Food safety program written for your business
- Record sheets set up for your processes
- Staff briefing on keeping records
- Audit checklist to prepare
Not included
- Food safety auditor fees
- Council registration fees
- The audit itself, which must be done by an independent approved auditor
Before you buy
In Victoria, a food safety program you develop yourself (a non-standard or independent program) must be audited by a Department of Health approved auditor. This suite helps you prepare that program and get ready for audit. It isn't a Department-registered template, and Sentrawell doesn't conduct food safety audits.
Requirements differ between states and premises classes, so check with your local council before buying. This is general information, not legal advice.
Questions about the HACCP suite
Can't find your answer? Get in touch
Is this a Department of Health registered template?
No. It's a template to help you build your own food safety program, which is then assessed through a food safety audit.
Who audits my food safety program?
An independent food safety auditor. In Victoria, auditors must be approved by the Department of Health. An auditor can't audit a program they helped write, so Sentrawell doesn't provide audits.
I run a cafe. Do I need this?
Probably not. Most Victorian cafes and restaurants that need a food safety program use the Department of Health's free template through FoodSmart. Check with your council.
Does it work outside Victoria?
The suite follows HACCP principles used widely in food safety programs, but requirements differ between states. Check your state and council requirements before buying.
What format are the files?
Editable Word documents, supplied as individual files and one complete document. They open in Microsoft Word, Google Docs and Apple Pages.
Can you help me get audit-ready?
Yes. Sentrawell offers audit-readiness support and full program creation, both quoted to your business. Get in touch to talk it through.
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Get audit-ready this week.
Download the tier that suits your business, or ask us to build your program for you.